At Queens International, the menu offers a vibrant and satisfying fusion of Caribbean flavors that promises to take your taste buds on a savory journey. For breakfast lovers, the All Day Breakfast options are an absolute treat, with standout dishes like the Callaloo and Saltfish—a flavorful combination of tender salted cod and the lush, earthy taste of callaloo, a leafy green vegetable. Another breakfast favorite is the Liver, cooked to perfection with a blend of spices, offering a savory, rich taste that’s both hearty and comforting.
When it comes to the Combo Meals, Queens International offers a variety that guarantees both variety and satisfaction. These combos bring together the best of Caribbean cuisine in one dish, creating a well-rounded meal that caters to all palates. Whether you’re pairing it with rice or vegetables, each combo option delivers a burst of flavor in every bite.
For those seeking a classic taste of the island, the Regular Meals section has some must-try dishes. The Brown Stew Chicken is a crowd-pleaser, with its rich, flavorful sauce that clings to the tender chicken, making it irresistibly savory. For a true taste of the Caribbean, the Oxtail is a standout—slow-cooked to tender perfection in a savory stew that’s infused with bold, aromatic spices. And the Curry Chicken, with its vibrant golden hue and blend of fragrant spices, offers a slightly spicy kick that pairs beautifully with steamed rice.
Queens International’s menu is a celebration of Caribbean heritage, offering authentic, comforting dishes that are both satisfying and packed with flavor. Whether you're enjoying a hearty breakfast or a flavorful lunch, the options are diverse, delicious, and sure to please every palate.